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Very quick and easy sweet snack, great for before a workout or as a healthy sweat treat!
I used left over chickpeas to make them a bit higher in fibre, protein and you can't taste them at all!
Blend the banana, chickpeas, pinch of salt, honey & peanut butter together
Stir in with the cinnamon and oats.
Mix in filling of choice.
Spread into a greased baking tray. Bake for 35mins on 180c (less time if you prefer them soft!)
Leave to cool.
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